In Memoriam: Eileen McGrath

Jascin N. Leonardo Finger • September 20, 2021

The MMA and Nantucket have lost a true, devoted friend and mentor. Miss McGrath as many of us knew her, was one-of-a kind. She touched so many of us, was so involved in the civic life and non-profits of this island, and valued and believed in her community and the people who make it what it is. She was a fixture at Town meeting (and always in the same seat) and behind the desk at the Atheneum once she retired from the Lincoln School in Rhode Island where she taught science – to some young women who called Nantucket home year-round or in summer.


I did not call Miss McGrath, “Eileen,” until well into my time on the Coffin School Trustees. When I first was asked to join, I remember her telling me, “You’re on the Trustees until you die!” She wasn’t really joking. And that tells you a bit about her personality.


My growing up at the MMA allowed me to be surrounded by incredible women – many of them, like Eileen, now gone. The stories they would tell; the things they did. Each and every one was truly an amazing person who is now a part of me.


I came to know Eileen better when I became an adult – though I never felt like one with her. Not that she didn’t treat me like an adult but she is fifty years older than me. Oh the stories she would tell me and the laugh – she had this great laugh and a smile that tended to drop more on her lower jaw and was deep and wide. 


She was for many years, the MMA’s Director of Natural Science. She would teach at the Lincoln School during the year and return home to Nantucket and the MMA for the summer. She held many roles at the MMA before that time, including working in the MMA Science Library (now Research Center). And, when young, she was taken under the wing of our first astronomer, Margaret Harwood, who made sure that Eileen was able to go to college – Miss Harwood’s alma mater – Radcliffe. I remember Eileen telling me that Miss Harwood just went up to summer people she knew and said something to the effect of, “This girl got into Radcliffe and you need to help with her tuition.” Straight, to the point, sort of like Eileen was.


I don’t know how she found the time to do all that she did – so many boards and committees. She was an incredibly intelligent woman who really knew the answers – and if not, how to get there. She served on the MMA’s board for many years after she retired as NatSci director and other non-profits were graced with her knowledge, wisdom, and her willingness to roll up her sleeves – from the Nantucket Land Council, to the Coffin School Trustees, to the Community Foundation for Nantucket. She had a way to calm people down when things got a little heated – I was witness to that at least once. It was sort of the teacher voice that I think came through.


She was forever in a bucket hat – I remember one with a kelly green file ribbon that was attached to it. Wrap around skirts and sturdy sneakers. Once, she was having a hard time backing out of the MMA driveway at our administrative offices and I remember her saying to me, “You think you can back that out for me?” “Sure,” (gulp) I said! Terrified that with her watching me, I was going to back into the car that had parked too close to her. Mind you, I was about 35 or so at the time! 


She touched so many lives –children, students, interns, assistants at the MMA. What an incredible mentor.  She still went to Lincoln School reunions until her health didn’t allow that anymore. I was in awe of her – and all she did – and I still am. We should all take a lesson from Eileen about dedication, passion, and giving back. Wherever she is, she has a nice late day whiskey in hand watching out over her island. Thank you, Eileen.


The step, however small, which is in advance of the world, shows the greatness of the person, whether that step be taken with brain, with heart, or with hands. – Maria Mitchell


JNLF

Recent Posts

By Jascin N. Leonardo Finger August 17, 2026
August 19 {1857}. There are four great men whose haunts I mean to seek, and on whose footsteps I mean to stand: Newton, Shakespeare, Milton, and Johnson. To-day I told the driver to take me to St. Martin’s, where the guide-book says that Newton lived. He put me down at the Newton Hotel, but I looked in vain to its top to see anything like an observatory. I went into a wine-shop near, and asked a girl, who was pouring out a dram, in which house Newton lived. She pointed, not to the hotel, but to the house next to a church, and said, “that’s it – don’t you see a place on the top? That’s where he used to study nights.” It is a little, oblong-shaped observatory, built apparently of wood, and blackened by age . . . .” Blackened no doubt by the wood ash and soot found in the air throughout over-crowded nineteenth century London. We always think about London being very foggy in the nineteenth century but frankly a lot of it was wood and coal ash as the nineteenth century grew older, particularly as factories developed and belched all of that into the air – think Sherlock Holmes in the 1880s. But Maria Mitchell, while starting in Europe as a young woman’s chaperone, also knew that this tour of Europe was a great learning experience – the equivalent of a college education she could not have. Doors were thrown open to her around Europe – in particular at all of the observatories that dotted the continent. She was not just well-known – she was famous. JNLF
By Jascin N. Leonardo Finger August 10, 2026
This is a blog of the past. I often think of this “story” when it’s hot and humid out. So here it is again. The past few weeks have been very un-Nantucket as far as the heat and the extreme humidity. When I was a child and even a teenager, I remember that we always wore long pants and even sweaters in the summer evenings on island. This does not seem to be the norm any longer unfortunately. The heat also leads me to think about staying cool and what generations before us did to preserve food. Long before modern refrigeration, ice was used for preserving foods. Although the use of ice brought an end to salting and drying fish for local markets, with railroad development and western expansion in the 1850s, salt fish was still being shipped to inland domestic markets as well as abroad. As the fishing industry grew on Nantucket and elsewhere, however, so did the need for ice to keep the catch fresh for market. On Nantucket, when a hard freeze produced ice of the necessary thickness, blocks were cut from Maxcey’s and Washing Ponds and the North Head of Hummock Pond and stored in nearby icehouses. This was a fairly long and tricky process that took skill to make sure the ice was the right thickness and that one did not fall through the ice. Mainland icehouses typically used sawdust for insulation, but Nantucket ice was insulated with beach grass, seaweed, and eelgrass—sawdust not being readily available here. The iceman would drive his cart around the streets with usually a gaggle of children trailing behind – or hitching a secretive ride on the back of the cart – hoping for a piece of ice to suck on and cool off with – back when something that simple was a pure delicacy. When electricity was introduced on Nantucket in 1889, cutting pond ice was no longer necessary. Captain John “Jack” Killen built the first ice-making plant, on Straight Wharf, opening it on May 5, 1902. Several other plants, including that of the Island Service Company, followed—all operating until the Great Depression. Nantucket’s early ice-making plants were established primarily for packing fish and shellfish, which were shipped in barrels or fish boxes layered with ice. Fishermen both on and off-island would stock up on ice before going out on long trips, and it is said that island ice was of a much higher quality than that from plants off-island—perhaps because of the purity of Nantucket’s water. Some people still cut ice. My parents had an elderly friend, now gone, and his family owned – and I assume still owns – a camp of cottages from the 19 th century up in New Hampshire. In the winter, the entire family shows up to harvest ice and store it in the icehouse. The ice is then used in each of the cottages during the summer since they have no electricity or plumbing. It is an art that is almost gone but happily there are still a few who have passed down the knowledge and skill for harvesting ice. I recently took a look at his obituary and was blown away – I remember him for ice harvesting – but wow what a life! One of service and seeking justice. JNLF
August 3, 2026
“If you don’t look, you don’t see. You have to go and look.” -Edith Andrews
Show More